From Jamaica to Your Table
Get to know all about us and our journey.
Meet Chef Jason!






OUR STORY
My story begins in the heart of Jamaica, where my roots run deep, and my passion was born. Raised in the vibrant culture of Jamaica’s land, I grew up surrounded by rich traditions, bold flavours, and a strong sense of community. From an early age, I learned the value of hard work, resilience, and staying true to who I am.
For the past 8 years, I’ve dedicated myself to building something meaningful—more than just a business, but a reflection of my journey and heritage. Every step has been guided by the spirit of Jamaica: warmth, creativity, and authenticity. What started as a dream has grown through commitment, learning, and a deep love for what I do.
Today, my business, Triple J Jamaican Jerk, stands as a testament to where I come from and what I believe in. “Triple J” represents me and my two sons—three generations connected by passion, family, and culture. Together, we carry our upbringing in everything we offer, bringing a true taste of Jamaica to every customer we serve. This is not just our work—it’s our story, our culture, and our pride.
